DNR
Home PageGroup Camps -- Camp Clover Point
Camp Clover Point includes a dining hall with a kitchen, sleeping barracks with modern restrooms and showers, a recreation hall, volleyball and basketball playcourts and a waterfront. Camp capacity is 170 people, with a minimum of 75.
Camp Map | Items Needed | Fee Structure | Other Operating Procedures
The kitchen includes the following: commercial cooler, chest freezer, refrigerator, commercial stove, convection oven, commercial dishwasher, coffee pot, commercial mixer, pots and pans, mixing bowls, skillets, sheet pans, cake pans, stock pots, plates, bowls, water glasses, pitchers, serving bowls, coffee cups and utensils.
| # of Rooms | Sleeping Capacity |
Restroom Facilities | |
| Central Camp Area | |||
| Dining Lodge and Kitchen | 2 | -- | 1 toilet; 1 lavatory; hot water |
| Recreation Building | 3 | -- | 2 toilets; 2 lavatories |
| Craft House | 2 | -- | 1 toilet; 1 lavatory |
| Administrative Building and Infirmary | 3 | 3 | 1 toilet; 1 lavatory; 1 shower; hot water |
| Sleeping Units | |||
| Barracks A1-A4, B1-B4 | 3 each | 18 each | 2 toilets; 2 lavatories; 3 showers; hot water |
| Staff Cabin A5 | 8 (cubicle style) | 8 total | 2 toilets; 2 lavatories; 3 showers; hot water |
| Staff Cabin B5 | 4 | 15 | 2 toilets; 3 lavatories; 3 showers; hot water |
| Recreational Facilities | |||
| Waterfront (beach, swim dock, boat dock, vault toilet) Lighted, paved playcourts (basketball and volleyball) Amphitheater Playfield |
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